Asparagus and egg a perfect pair

A winning salad with crisp, sweet asparagus teamed with moreish eggs and parmesan.

Quick Fix: Beef in Cognac Sauce easy, elegant

For a simple and elegant meal that takes 30 minutes to make, try beef in a cognac mustard sauce, roasted potatoes and asparagus.

Here it is: The secret to stir-fried chicken

It's all about the soak and the poach.

Photos: Recipes to make your own Spanish tapas

The Cutchogue-New Suffolk Library presented “Introduction to Spanish Tapas with Chef Richard Kanowsky,” the latest in the library’s popular series of cooking programs, last week. Chef Rich, who is the chef/owner of Kanobley Catering, gave a short history of Spanish tapas and a quick lesson in their preparation before participants began cooking. Within an hour [...]

Make these easy spring rolls at home

These spring rolls in rice-paper wrappers are filled with smoked salmon, tender-crisp asparagus and plenty of fresh herbs.