Philippines' first formal culinary school celebrates 15 years - Inquirer.net

Philippines' first formal culinary school celebrates 15 years Inquirer.net The Center for Culinary Arts or CCA has produced quite a lot of successful chefs in its 15 years of existence. It has given diplomas to 5000 industry practitioners, 2000 offshore chefs, 800 restaurateurs and 10 celebrity chefs—and that is just ...

Nadine Tengco shares sizzling cooking secrets at the CCA Podium - Malaya

Malaya

Nadine Tengco shares sizzling cooking secrets at the CCA Podium Malaya Now you can learn the secrets from Nadine herself at special classes called "350 Calorie Plates for Weight Loss" at the Center for Culinary Arts – Podium Market Café, the first culinary school and market café in the Philippines, at the posh Podium Mall ...

Tocino, tapa burgers take LA by storm - ABS CBN News

Tocino, tapa burgers take LA by storm ABS CBN News Espino credits the Filipino burgers to her cousin, chef Maria Belzunce, a graduate of the Le Cordon Bleu California School of Culinary Arts. Belzunce also worked with celebrity chef Wolfgang Puck's catering company where she had the opportunity to ...

CCA, Manila: Serving 15 years of culinary success - Philippine Star

CCA, Manila: Serving 15 years of culinary success Philippine Star MANILA, Philippines - Fifteen glorious years of culinary excellence — that is how faculty, students and alumni describe the Center for Culinary Arts, Manila, the country's premier school for the culinary arts, as it celebrated its 15th anniversary ...

Dining with Bob Marlin - Sun.Star

Dining with Bob Marlin Sun.Star Evan, a graduate of the Philippine School of Culinary Arts, worked as an executive sous chef in Golden Prince Hotel. He opened Bob Marlin last September. One of Bob Marlin's specialties, the Crispy Pata (fried pork leg), is derived from an old family ...