Sweet Duo: Collin Street Bakery partners with Culinary Arts, donates $11000 ... - Tech Times

Sweet Duo: Collin Street Bakery partners with Culinary Arts, donates $11000 ... Tech Times More things than cookies and fruitcakes are cooking over at Collin Street Bakery as they continue their partnership with TSTC's Culinary Arts program. The historic Texas bakery has hosted several student demonstrations at their I-35 Waco/Bellmead ... Bellmead: Learn To Make Cookie Bouquets And Cake PopsKWTX all 2 news articles »

Move over, Top Chef: Connally High School is turning students into culinary stars - CultureMap Austin

Move over, Top Chef: Connally High School is turning students into culinary stars CultureMap Austin By Shelley Seale On the culinary TV show's first episode, Tom Perini of Perini Ranch Steakhouse, cookbook author, restauranteur, rancher and celebrity Texas Cowboy cook, demonstrated the Art of Chicken Fried Steak and chuck wagon cooking to a group of ... and more »

Bug party fundraiser pushes culinary boundaries for art - Corpus Christi Caller Times

Bug party fundraiser pushes culinary boundaries for art Corpus Christi Caller Times CORPUS CHRISTI — An adventure in creepy culinary delights, the Bug Party fundraising event is luring art enthusiasts and curious foodies alike with appetizers and confections infused with insect bits. Presented by Texas A&M University-Corpus Christi ... and more »

Texas Road Trip, Part I: Barbecue, Dr Pepper and Tortilla-Tossing - New York Times (blog)

New York Times (blog)

Texas Road Trip, Part I: Barbecue, Dr Pepper and Tortilla-Tossing New York Times (blog) Louie Mueller was the first stop on my Texas road trip, a 40-mile drive from Austin, where I had landed (and would later finish my trip with a $100 Weekend), having picked up my rental Chevy Cruze from Budget at the Austin airport ($204 for a week, ...

Culinary calendar - The Spokesman Review

Culinary calendar The Spokesman Review 5:30 pm, Jacklin Arts and Cultural Center, 405 N. William St., Post Falls. $50. (208) 457-8950. Hand-Rolled Wine Truffle Class - Chocolate Myracles' master chocolatier, Julia Balassa-Myracle, will demonstrate how to make cream-based ganache and ... and more »