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On Cooking: A Textbook of Culinary Fundamentals (4th Edition) Textbook only
On Cooking: A Textbook of Culinary Fundamentals (4th Edition) Textbook only
by Sarah R. Labensky Alan M. Hause Steven R. Labensky Pricilla Martel
Our Price: $72.99
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How To Cook Everything: Simple Recipes for Great Food
How To Cook Everything: Simple Recipes for Great Food
by Mark Bittman
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The Petit Appetit Cookbook: Easy, Organic Recipes to Nurture Your Baby and Toddler
The Petit Appetit Cookbook: Easy, Organic Recipes to Nurture Your Baby and Toddler
by Lisa Barnes
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Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are
Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are
by Robin Robertson
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The French Laundry Cookbook
The French Laundry Cookbook
by Thomas Keller
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Culinary Arts News

WHAT'S COOKING 08/27/08 - Fall River Herald News


WHAT'S COOKING 08/27/08
Fall River Herald News,  USA - 11 hours ago
Student and teacher friendships are thrown aside on Sunday as Head Chef Instructor David Lentini of Le Cordon Bleu College of Culinary Arts, students and ...

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Dallas chef shares her secrets for making gourmet meals in a tiny ... - Dallas Morning News


Dallas Morning News

Dallas chef shares her secrets for making gourmet meals in a tiny ...
Dallas Morning News, TX - 13 hours ago
She's a full-time chef for catering and corporate team-building at Milestone Culinary Arts Center and Viking Cooking School (Milestone culinary.com). ...

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Chattanooga: The big leagues: Brainerd High graduate’s Cordon Bleu ... - Chattanooga Times Free Press


Chattanooga: The big leagues: Brainerd High graduate’s Cordon Bleu ...
Chattanooga Times Free Press, TN - 4 hours ago
Now, he’s set to graduate with a culinary degree from Le Cordon Bleu College of Culinary Arts Atlanta following an internship at Hennen’s in downtown ...

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Cooking up opportunity - Alexandria Town Talk


Cooking up opportunity
Alexandria Town Talk, LA - Aug 25, 2008
The school just recently began the first ProStart culinary arts and restaurant management program in Central Louisiana. "I love the Food Channel," said ...

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Culinary arts students sell meals - Eastern Arizona Courier


Culinary arts students sell meals
Eastern Arizona Courier, AZ - Aug 24, 2008
By Keri Lunt Students in the culinary arts advanced class at Mount Graham High School have started selling their traditional cinnamon rolls and gourmet ...

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